The Influence of Late Neolithic Yangshao Cultural Stove Site on the Development of Folk Stove
Keywords:
Yangshao, Culture, Stove, Folk, Influence, Development.Abstract
The Yangshao cultural site is a representative site of the late Neolithic period, and many stone tools and cultural relics materials are unearthed. Among them, the folk cultural sites such as stoves, square foundations, and red clay pots have a considerable proportion, more than 80%, which is of far-reaching significance for exploring the evolution of folk stoves. Taking the ancient stove site of Yangshao culture as the research object, this paper carries out a comprehensive analysis of the stove unearthed at the site of the Yangshao cultural stove and successively studies its classification and evolution to facilitate the evolution of domestic folk stoves and provides reasonable historical and cultural support. Studies have shown that the Yangshao culture stove site has distinctive characteristics and is highly representative, and at the same time, it is also the prototype of the stove in the earliest period. Whether it is for the modern stove, it has a positive impact. It is found that there are more table stoves, followed by ground stoves and the least pit stoves in Yangshao culture stoves. In some stove sites, the ground stove was reformed based on a pit stove and gradually evolved into a platform stove. In the 1: 1 reduction experiment, the pit furnace has the slowest heating speed and higher heat dissipation rate, followed by the ground furnace, and last is the bench furnace. This shows that the residents in the Yangshao area in the late Neolithic Age mastered the design method of the stove and improved the stove with experience to improve the burning rate of wood and the oxygen supply rate of the stove pit. In addition, the appearance of Table-type stoves also changed the shape of cooking utensils at that time, expanded the range of cooking food, and even prolonged the life of residents in the Yangshao area. Therefore, the Yangshao cultural stove site is significant to the archaeological study of food culture and life span in the late Neolithic Age.